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Rajarshi Chh. Shahu Maharaj

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Extension activities of the Division of AHDS

The staff members of this division are givin the technical knowledge on the various aspects of livestock production and managent, animal nutrition, milk processing, value added dairy products, etc. through farmer Rallies/ Melva / Group meeting/ Training to farmer:

Sr.No. Topic Venue and Date Organization By
2013-14
1 Preparation Of Dairy Products at Household Level Village-: Kumbhoj Ta. Karveer Dist. Kolhapur College of Agriculture, Kolhapur Dr. D.D. Patange
2 Milk Processing Industry College of Agriculture, Kolhapur Organized by KVK, Talsande Dr. D.D. Patange
3 Technology of Paneer Preparation Village – Wakare Ta. Karveer Dist. Kolhapur College of Agriculture, Kolhapur Dr. D.D. Patange
2014-15
1 Technology of preparation of Milk Products Village Vanoor Ta. Karveer Dist. Kolhapur College of Agriculture, Kolhapur Dr. D.D. Patange
2 Technology of preparation of Milk Products Village Herale Ta. Hatkangale Dist. Kolhapur College of Agriculture, Kolhapur Dr. D.D. Patange
3 Production technology of Paneer and Rasogolla Village Vadgaon Ta. Hatkangale Dist. Kolhapur College of Agriculture, Kolhapur Dr. D.D. Patange
4 Production technology of Paneer and Rasogolla Village Shiroli Pulachi Ta. Hatkangale Dist. Kolhapur College of Agriculture, Kolhapur Dr. D.D. Patange
20105-16
1 Technology of preparation of Milk Products Village: Jakhala Ta. Phanala Dist. Kolhapur College of Agriculture, Kolhapur Dr. D.D. Patange
2 Technology of preparation of Milk Products Village: Top Pulachi Ta. Hatkangale Dist. Kolhapur College of Agriculture, Dr. D.D. Patange
Kolhapur
3 Technology of preparation of Milk Products Village: Top Manpadale Ta. Hatkangale Dist. Kolhapur College of Agriculture, Dr. D.D. Patange
Kolhapur
2016-17
1 Opportunities in Milk Processing Keswrao Bhosale Auditorium, Kolhapur 30.06.2016 Sakal International Learning Centre, Pune Dr. D.D. Patange
2 Importance of milk and Milk Processing Vadgaon, Tq. Hatkanagle A.C. Kolhapur Dr. D.D. Patange
29.08.2016
3 Technology of preparation of Milk Products Sangawdewadi A.C. Kolhapur Dr. D.D. Patange
14.10.2016
4 Food Processing :Opportunities and Challenges. Dairy Technology College, Udgir MAFSU, Nagpur Dr. D.D. Patange
3rd. December, 2016
5 Adulteration in milk and milk products Ramati, Kolhapur RAMATI, Kolhapur Dr. D.D. Patange
22.11.2016
6 Scope and importance of milk processing and value addition in milk and milk products KVK, Borgaon KVK, Borgaon Dr. D.D. Patange
08.02.2017
Mahatma Phule

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